Article posted by Visi

tania&melanieRaise a glass of craft beer to Ceder Brew, a microbrewery with a conservation strategy.

With sales of hipster craft beer exploding in South Africa, it’s novel to find a brewing company focused on raising conservation awareness while brewing fine beers.

Ceder Brew is the brainchild of sisters Tania (on the left in the photo) and Melanie, who’re part of the seventh generation of Nieuwoudts farming on Kromrivier in the Cederberg. What began as a hobby has grown into a thriving business – they produce 100 litres of beer per day – and the sisters are involved in every process, from brewing to label design.